Ask Server for the Soup of the Day | 5 |
House Salad | 6 |
Mixed Greens, Dried Figs, Goat Cheese, Soy Nuts, Honey Balsamic Vinaigrette | |
Caesar Salad | 6 |
Roasted Tomatoes, Herb Crostini,Pecorino Romano Cheese, Lemon-Anchovy Dressing | |
Hummus | 7 |
house made hummus with toasted pita bread | |
Butternut Squash Ravioli | 10 |
brown butter sauce, sage, pomegranate seeds and shaved grana padano cheese |
|
Personal Pizza | 9 |
Toasted Pita Bread with Red Sauce And Pecorino Romano Cheese | |
Pasta Selections | |
---|---|
Buttered Penne Pasta with Parmesan Cheese | 12 |
Penne Pasta with Olive Oil and Parmesan Cheese | 12 |
Penne Pasta with Cream Sauce and Parmesan Cheese | 12 |
Penne Pasta with Tomato Sauce and Parmesan Cheese | 12 |
Entrees | |
served with House Made Mashed Potatoes and Sautéed Green Beans | |
House Made Chicken Tenders | 14 |
Dry-Aged Steak Burger | 14 |
Pan Seared Wild Salmon | 15 |
Crab Cake | 16 |
Filet Mignon (4oz) | 17 |